2016: A Year In Food

Ok.  We all know that 2016 has been a rough one.  Especially if you’re a celebrity.  Seriously, they are dropping like flies and it’s making me sad.  WHICH is why I’m going to talk about food.

Food is the best and always happy. 2016: A Year In Food | Life Healthfully Lived

I thought I would look back and see what were the most popular recipes on my blog each month in 2016.  You guys are quite diverse as the most popular recipes ranged from brussels sprouts to ice cream.  I hope you weren’t eating them together….

Anyways, here are the top 12 recipes on Life Healthfully Lived for 2016!

January: Build a Smoothie Bowl 2016: A Year In Food | Life Healthfully Lived

I love smoothies and even though it’s cold in January, it’s a great breakfast!  And totally customizable!

February: Better For You Chocolate Chip Muffins 2016: A Year In Food | Life Healthfully Lived

Not only are they better for you, they’re delicious!

March: Buffalo Cauliflower Taquitos 2016: A Year In Food | Life Healthfully Lived

I don’t blame you guys for liking this one, it’s one of my favorites.  I need to make these soon.

April: Meyer Lemon Poppy Seed Muffin 2016: A Year In Food | Life Healthfully Lived

I had never had Meyer lemons before this recipe and now I grab some whenever I find them.

May: Cauliflower Crust Pizza 2016: A Year In Food | Life Healthfully Lived

This recipe was a revelation and the fact that you can freeze the crust means you’re never that far away from pizza!

June: Lettuce Taco Boats 2016: A Year In Food | Life Healthfully Lived

These taco boats are the best weeknight meal because they are so fast!

July: Toffee Pecan Ice Cream 2016: A Year In Food | Life Healthfully Lived

No duh, this was the most popular recipe in July.  It was hot and this is delicious.  Make it!

August: Cherry-Lime Popsicles 2016: A Year In Food | Life Healthfully Lived

Again, too hot and delicious frozen treats go hand in hand.

September: Quick Lettuce Tacos 2016: A Year In Food | Life Healthfully Lived

Kind of the same as the taco boats but slightly different.  And totally delicious.

October: Creamy Pumpkin Casserole 2016: A Year In Food | Life Healthfully Lived

I love pumpkin and this casserole!  Another great weeknight meal because you can make it ahead of time and throw it in the oven when you get home.

November: Mustard Roasted Brussels Sprouts 2016: A Year In Food | Life Healthfully Lived

I think I’m starting to spread the Brussels love!

December: Spaghetti Squash Casserole 2016: A Year In Food | Life Healthfully Lived

I can’t think of a better recipe to wrap up 2016 with.  Warm, simple, and comforting!

Happy New Year everyone!  I hope 2017 is a great one for each and every one of you.

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